Gastro Team Challenge
Experience the world of culinary and table culture.
The Gastro Team Challenge (wine aroma course, correct setting of the table with table etiquette, herbal and spice course) is an exciting break up after a seminar, before dinner or between two lectures. The ideal combination of team spirit and fun that connects and ensures variety.
Gastro team activities
- Wine aroma course
- Correct setting of the table with table etiquette
- Herb and spice course
- Further team activities possible depending on group size
Languages
Private Tour
German, English
Price
Pro person CHF 69.-
Minimum flate package price incl. until 15 persons CHF 1035.-
Prices excl. VAT.
Time and Duration
Available on the Following Days
- Mo
- Tu
- We
- Th
- Fr
- Sa
- Su
| Duration | 1 h |
|---|---|
| Number of Participants | 15 - 80 |
Additional Information
Location
- Prefered location throughout Switzerland (e.g. company location, party room, hotel, restaurant, ship etc.)
Included services
- Gastro team challenge
- Event support
- Award ceremony with winner prize 360g XL-Toblerone per winner
- Material
- Assembly and dismantling
- Photos of the event
- Handling fee
Not included services
- Possibly room rental
- Travel flat rate depending on the destination of the event
Additional options
- Wine seminar with 5 Swiss wines (1h) (CHF 59 per person)
- Bus transfer (price on request )
Operator: Partner company
Contact & Starting Point
Executive Events GmbH
Schösslerstrasse 48
8964 Rudolfstetten
CH
Schösslerstrasse 48
8964 Rudolfstetten
CH
