Guided Culinary Tour by a Landsknecht

A light-hearted round tour through the epochs of history relating to the city of Zurich and its nutrition.

A landsknecht – a mercenary foot soldier in the 16th and 17th centuries – will take you on a fascinating and eventful tour of discovery through Zurich´s Old Town and relate all kinds of anecdotes and interesting information about the cuisine of bygone days. On the way, participants also have the opportunity to try various local specialties, such as Hüppen, Tirggel, Muskazinli, Froschauer sausage, and a taste or two of wine.

Languages

Private Tour
German, English

Price

Group sizeper groupper person
1 – 15 personsCHF 380 
each additional person + CHF 10
surcharge for tours in English/French+ CHF 50  

Time and Duration

Available on the Following Days

  • Mo
  • Tu
  • We
  • Th
  • Fr
  • Sa
  • Su
Duration

1 ¼ h

Number of Participants1 – 40

Additional Information

Drinks reception can be booked additionally

Operator: Partner company

Contact & Starting Point