Bread Baking and Tour of the Mill
After you have baked your own bread in the cozy bakery, you can learn all kinds of fascinating facts about the century-old industrial mill in the Tiefenbrunnen quarter.
Try your hand at shaping artistically braided loaves or decorative rosettes for a party loaf from an already prepared piece of dough. Or how about making some bread rolls in the shape of an animal? While all the creations are baking in the oven, a miller will take you on a tour of the century-old industrial mill. Here you can experience at close quarters a piece of technology that nowadays is rarely to be seen.
Languages
Private Tour
German, English, French
Price
| Per person | Per group | |
|---|---|---|
| Bread baking* | CHF 30 | |
| Braided loaf baking* | CHF 35 | |
| Guided tour of the mill | CHF 200 |
*A minimum of 8 fees will be charged
Time and Duration
Available on the Following Days
- Mo
- Tu
- We
- Th
- Fr
- Sa
- Su
| Duration | 1.45 h |
|---|---|
| Number of Participants | 10 - 25 |
Additional Information
Operator: Partner company
Contact & Starting Point
Mühlerama
Seefeldstrasse 231
8008 Zürich
CH
Seefeldstrasse 231
8008 Zürich
CH
